AUTHENTIC INDIAN DINING

Indian Dining in Conwy

Fresh curry dishes, tandoori grills, biryani, and naan served for dine-in or takeaway. A calm spot for family meals, visitor stops, and group bookings.

Cinematic Conwy restaurant threshold with tandoor, copper curry pans, biryani and naan in warm drizzle light.

Metric 01

4.8/5

guest rating

Metric 02

186+

guest reviews

Metric 03

20 min

typical takeaway wait

HOW IT WORKS

How it works

Fresh sauces, rice, and a hot main plate for relaxed meals.

Chicken curry, basmati rice, naan and chutney in copper and ceramic serveware with warm steam

Lunch and dinner

Dine-in Curry Dishes

From £14

Fresh sauces, rice, and a hot main plate for relaxed meals.

Charred tandoori platter with chicken, lamb seekh, paneer tikka, salad, and chutney

Cooked to order

Tandoori Grill Plates

From £16

Top-down biryani boxes with steam, raita cups and pickle on travertine.

Good for takeaway

Biryani Boxes

From £13

Dal, chana masala, paneer curry, saag, rice and naan on a pale stone table with soft steam.
01Meat-free menu

Vegetarian Plates

From £12

Dal, chana, paneer, and veg curries with rice or naan.

Naan, chapati, rice, chutney and raita in warm ceramic serving pieces on an oak table.
02Add to any meal

Naan & Sides

From £4

Garlic naan, chapati, rice, chutney, and raita for any meal.

Takeaway curry tubs, rice boxes and insulated bags staged for quick pickup in a moody kitchen
03Ready for pickup

Takeaway Meals

From £11

Hot boxes packed for quick pickup, labels clear for families and groups.

OUR DISHES

Fresh curry, grills, and sides

Pick curry, grills, veg plates, or biryani from the menu.

Top-down curry tasting flight with spice tins on a stone slab
01

Choose dishes

Pick curry, grills, veg plates, or biryani from the menu.

Brass hourglass and key on a dark tray over pale wood, softly lit with burgundy accents.
02

Book your time

Tell us your time, and we will have the table or pickup ready.

Overhead spices, ginger, garlic, mortar and steaming saucepan on a steel prep top
03

We cook fresh

Our kitchen cooks fresh and keeps each plate hot and tidy.

Curry plate, takeaway box, napkin and side bowl on a stone tray with soft steam.
04

Eat or collect

Sit down and eat here, or take the meal home in a warm box.

GUEST STORIES

Meals for locals and visitors

Two curry mains One rice side Fresh naan basket Dine-in or pickup Simple veg option

For 2-4 guestsFor 2-4 guests

Starter

From £29

  • Two curry mains
  • One rice side
  • Fresh naan basket
  • Dine-in or pickup
  • Simple veg option
Most popularFor family meals

Signature

From £69

  • Three curry dishes
  • One tandoori grill
  • Chicken or veg biryani
  • Two veg side plates
  • Extra naan basket
  • Table for 4-6
For group bookingsFor group bookings

Scale

From £149

  • Six curry dishes
  • Mixed tandoori platter
  • Two biryani trays
  • Large naan basket
  • Mixed veg sides
  • Help with table plan

WHAT CLIENTS SAY

What clients say

Shared starters, fast plates, and room for cake after the meal in Conwy.

Banquet table for sixteen with starters, candles, fruit garnish, and an empty cake stand.

Families

Birthday dinner for 16

Shared starters, fast plates, and room for cake after the meal in Conwy.

Steaming curry pans and rice tubs lined up on a restaurant service pass

Tourists

Coach stop lunch service

Top-down takeaway tray with curries, rice tubs, naan sleeves, and sauce cups, steaming on stone.

Takeaway

Friday takeaway for home

Vegetarian Indian feast laid out on a diagonal banquet table with steaming curries and naan

Groups

Veg night for a local group

Steam rises from curry trays on a late-night pickup shelf beside naan and takeaway bags.

Locals

Match night curry order

Macro still life of a chef’s knife, spice mortar and seasoned tawa with steam on travertine.

Tandoori heat and timing

Imran Khan

Steel bowls of curry prep ingredients around a steaming saucepan on a dark slate counter.

Sauce balance and spice

Priya Patel

Cream linens, glassware and a candle votive on a polished serving tray at a restaurant station.

Warm table service

Owen Davies

Takeaway bags, foil trays, and naan bundles at a warm packing station

Fast packing and pickup

Leila Ahmed

Proof

Customer notes

Verified

The lamb curry was rich, the naan was soft, and service was quick.

Macro still life of a chef’s knife, spice mortar and seasoned tawa with steam on travertine.

Sophie Evans

Local diner, Conwy

Verified

We came after a castle visit and the whole table left full and happy.

Steel bowls of curry prep ingredients around a steaming saucepan on a dark slate counter.

Daniel Morris

Visitor family, Chester

Verified

Great veg choice, calm room, and the takeaway was ready right on time.

Cream linens, glassware and a candle votive on a polished serving tray at a restaurant station.

Nadia Hussain

Repeat guest, Llandudno

Service area

Conwy Town

Conwy, Deganwy, Llandudno Junction

Conwy Castle over the estuary at golden hour with calm water and sea mist

Area 01

Conwy Town

Conwy, Deganwy, Llandudno Junction

Wide Llandudno Coast view with Great Orme above a calm, misty shoreline at blue hour.

Area 02

Llandudno Coast

Llandudno, Penrhyn Bay, Rhos-on-Sea

Misty Conwy Valley with a river ribbon, wooded slopes and distant hills at dawn.

Area 03

Conwy Valley

Llanrwst, Trefriw, Betws-y-Coed

Colwyn Bay shoreline after rain with wet sand, surf, haze, and a distant headland

Area 04

Colwyn Bay Area

Colwyn Bay, Old Colwyn, Abergele

The Map

Questions

Common questions

Quick answers before visitors choose a product, service, or next step.

01Do you offer takeaway in Conwy?+

Yes. Call ahead or order at the desk, and we will pack curry dishes, biryani, naan, and sides fresh for the road.

02Do you have vegetarian dishes?+

Yes. We serve dal, chana, paneer, veg curries, rice, and naan, so mixed groups have plenty of meat-free plates.

03Can you take group bookings?+

Yes. We welcome family meals and group tables, and we can plan the food list before you arrive to keep service smooth.

04Are dine-in meals served hot?+

Yes. Plates go out fresh from the kitchen, so your curry, grill, and rice arrive hot and ready to eat at the table.

05What is the best time to visit?+

Lunch and early evening are both busy. If you want a calm table, call before you travel and we will save space where we can.

06Can you adjust spice levels?+

Yes. Tell us mild, medium, or hot, and we will point you to dishes that match your taste and comfort level.

Menu updates and offers

Get news on lunch deals, seasonal dishes, and local offers from Saffron Conwy.